DINNER MENU / STARTERS / Paste e Risotti


Ravioli Toscana - Homemade
$22.00
Spinach Ravioli - with Ricotta Cheese
$20.00
Pasta Della Casa - Prosciutto, Mushrooms and Veal with Chardonnay Wine
$20.00
Pasta Puttanesca or Arrabbiata
$20.00
Pasta Primavera - Seasonal Vegetables
$19.00
Linguine Con Vongole - Baby Clams
$25.50
Linguine with Fresh Clams
$31.00
Linguine with Porcini & Scallops
$31.00
Tortellini Supreme - Cream Sauce
$22.00
Homemade Cannelloni - House Specialty
$22.00
Lasagna - Made to order - 20 Min.
$24.00
Gnocchi al Gorgonzola
$25.00
Gnocchi Piemontese - Homemade
$20.00
Mare Chiaro - Shrimp, Tomato, in Cream Sauce
$25.50
Spaghetti all' Amatriciana - Con Pancetta
$21.00
Spaghetti Carbonara - House Specialty
$23.00
Spaghetti with Vodka - Our Own Specialty
$21.00
Fettuccine Alfredo - Homemade
$21.00
Fettuccine con Asparagi alla Valentino
$22.00
Tagliatelle Luigi - Marinara Sauce
$20.00
Tagliatelle al Pesto - Fresh Basil Sauce
$20.00
Tagliatelle Bolognese - Meat Sauce
$21.00
Tagliatelle con Porcini - Wild Mushrooms
$25.00
Tagliatelle Pescatora - Assorted Shellfish
$28.50
Risotto Pescatora - Assorted Shellfish
$30.25

Risotto con Porcini - Wild Mushrooms

$28.00

Spaghetti Lorenzo - No cholesterol, 247 calories as tested by UC Berkeley

$19.50
To complement your dinner, ask for our selective wine list.
Visit our Underground Award-Winning Wine Cellar, voted one of the top 100 by the Wine Spectator Magazine.